Freshen up your menu with some new ideas! These recipes using Green Giant© vegetables will help you keep your family healthy and happy.
Peas with Butter-Toasted Almonds
Dress up frozen peas with golden slivered almonds—ready to serve with almost any meal in a mere 10 minutes.
2 tablespoons butter or margarine
1/4 cup slivered almonds
3 1/2 cups Green Giant® Valley Fresh Steamers® frozen sweet peas (from two 12-oz bags), thawed, drained
1/4 teaspoon salt
In 10-inch skillet, melt butter over medium heat. Cook almonds in butter 2 to 3 minutes, stirring occasionally, until light brown.
Stir in peas and salt. Cook 3 to 5 minutes, stirring frequently, until peas are tender.
|NUTRITION INFORMATION PER SERVING|
|Serving Size:||1 Serving|
|Calories||110||Calories from Fat||50|
| || ||% Daily Value|| |
| Saturated Fat||2 1/2g||13.00%|
| Trans Fat||0g||0%|
| Dietary Fiber||3g||11.00%|
|% Daily Value|
|Vitamin A||30.00%||Vitamin C||6.00%|
|Exchanges:||0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat; |
|*Percent Daily Values are based on a 2,000 calorie diet.|
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