Our Recipes

Maple Bacon Brussels Sprouts

PREP TIME 5 minutes TOTAL TIME 20 minutes SERVINGS 4


4 slices bacon, coarsely chopped
1 (10-ounce) package Green Giant® Roasted Brussels Sprouts
2 tablespoons maple syrup
1 teaspoon whole grain mustard

  • 1Cook bacon in large nonstick skillet until crisp. Remove bacon and reserve drippings.
  • 2Add Green Giant® Roasted Brussels Sprouts to bacon drippings and cook 5 minutes.
  • 3Stir in maple syrup and mustard and cook 3 minutes or until sauce has thickened and Brussels Sprouts are hot.