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Chicken & Veggie Peanut Noodles

This colorful dish is a weeknight dream. We swap Green Giant Veggie Spirals® Zucchini for traditional noodles, and make a full-of-flavor, light-on-carbs substitute. Bonus: it’s also ready in less than 30 minutes (!!!).

Prep Time

15 m

Cook Time

10 m

Servings

3

Directions

  1. Whisk sauce together and set aside.

  2. Microwave Veggie Spirals 5 min according to package instructions. Press out the water from the Veggie Spirals, drain, and set aside.

  3. Salt and pepper the sliced chicken.

  4. Heat a nonstick pan over medium-high heat, add in oil, then sauté chicken until done on both sides (about 5-6 min). Lower heat to medium-low, stir in peppers, carrots, edamame, and sauté for 2 min.

  5. Turn off heat, immediately add in Veggie Spirals and sauce and stir just until combined. Squeeze a bit more lime juice on top, then serve garnished with cilantro, jalapeños, and peanuts.