Our Recipes


Risotto Chicken Skillet

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PREP TIME 10 min TOTAL TIME 10 min SERVINGS 4

Ingredients

1 pound boneless chicken tenders
1 tablespoon vegetable oil
2 package (11 oz) Green Giant® Steamers Brown Rice With Carrots, Peas, Onion & Kale In Parmesan Asiago Sauce

  • 1In 10-inch skillet, heat oil over medium high heat until hot. Cook and stir chicken about 8 minutes or until juices run clear.
  • 2Meanwhile, cook vegetables as directed on package. Add vegetables to cooked chicken; cook and stir about 2 minutes or until mixture is hot.