Green Giant Weeknight Sausage & Cheesy Vegetable Penne Pasta
Dinner • Kid Friendly

Weeknight Sausage & Cheesy Vegetable Penne Pasta

Jenny Flake from Picky Palate shares a favorite pasta recipe. My Weeknight Sausage and Cheesy Vegetable Penne Pasta makes dinner stress-free and delicious!

Prep Time

10 min

Cook Time

20 min

Servings

8

Directions

  1. Cook pasta according to package directions. Drain and set aside.

  2. Heat a large dutch oven or pot over medium heat. Add sausage, cook and stir until browned. Add cooked pasta, reduce heat to low and stir to combine.

  3. Cook Green Giant® Steamers Broccoli, Carrots, Cauliflower & Cheese Sauce according to package directions. Carefully open and add to pasta. Stir to combine then add seasonings and milk. Stir and cook for 5 minutes until hot. Remove from heat and serve.

Tip: To ensure your pasta doesn't get too soft, cook it just one minute less so it is al dente when heated with your sauce. If you have leftovers, add a few splashes of milk when re-heating to thin the sauce.