Our Recipes

Shrimp & Broccoli Scampi over Zucchini Spirals

PREP TIME 15 minutes TOTAL TIME 30 minutes SERVINGS 3
Typically an indulgent meal, this version of shrimp scampi linguini will feel light and fresh with Green Giant Veggie Spirals® Zucchini.


  • 2 tablespoons butter
  • 3/4 pound large shrimp, peeled and deveined
  • 2 large cloves garlic, minced
  • 2 cups Green Giant® Steamers Broccoli Cuts, thawed
  • 1/2 cup white wine or vegetable broth
  • 1 (12 oz.) package Green Giant Veggie Spirals® Zucchini, cooked according to package directions and drained
  • 2 tablespoons chopped fresh parsley (optional)

  • 1 Heat butter in large skillet over medium-high heat until butter is melted. Toss shrimp with garlic and season with salt. Add shrimp to skillet and cook 2 minutes.
  • 2 Add Green Giant® Steamers Broccoli Cuts and cook 4 minutes or until shrimp turn pink and broccoli is heated through, stirring occasionally.
  • 3 Add wine and simmer 1 minute. Add Green Giant Veggie Spirals® Zucchini and toss to coat. Sprinkle with parsley.